The Châteauneuf-du-Pape appellation is renowned for its full-bodied red wines, and Domaine Duclaux is no exception. This wine is made from a blend of different grape varieties, mainly Grenache, Syrah and Mourvèdre. It offers complex aromas of black fruit, spices, leather and liquorice. On the palate, the wine is rich and powerful, with good tannins and a long finish.
Châteauneuf-du-Pape Domaine Duclaux is a wine for laying down that can be cellared for several years, but can also be enjoyed now after sufficient aeration. It goes perfectly with red meat dishes, sauces, mature cheeses and spicy dishes.
