The Estate
Rémi Jobard in Meursault extends over 7 hectares in white with Premier Crus.
and 2 hectares in red. He took over the family estate in 1991 and opted for a new approach.
organic viticulture, vinification is carried out without the use of inputs and
tricks. Rémi Jobard is a fine winemaker, producing Meursaults
villages and 1er smooth and supple, suitable for ageing with breed.
Maturation in barrels is not done in traditional Burgundy barrels of
228 litres in 600-litre barrels from the famous cooperage
Stockinger. This method greatly reduces the aromas of
roasted, leaving the mineral notes in the foreground. The estate
to Biodynamic viticulture in order to be able to pass on the benefits of this
terroir.
Find out more
in our shop :
Burgundy
Vieilles Vignes 2022, 60.00 chf.
Meursault
Chevalières 2023, 138.00 chf.
Meursault
Chevalières 2023 150 cl, chf 316.00
Meursault 1er
cru Les Genevrières 2023, 195.00 chf.
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